{"version":"1.0","provider_name":"Dikar","provider_url":"https:\/\/dikarcoop.com\/en\/","author_name":"Rafa Serret","author_url":"https:\/\/dikarcoop.com\/en\/author\/rserret\/","title":"Carne de caza en las escuelas de hosteler\u00eda de la mano de Bergara y Asiccaza | Notas de prensa","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\"><a href=\"https:\/\/dikarcoop.com\/en\/notas-de-prensa\/bergara-donacion-y-formacion\/\">Carne de caza en las escuelas de hosteler\u00eda de la mano de Bergara y Asiccaza<\/a><\/blockquote>\n<script type='text\/javascript'>\n<!--\/\/--><![CDATA[\/\/><!--\n\t\t\/*! This file is auto-generated *\/\n\t\t!function(c,d){\"use strict\";var e=!1,n=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},!c.wp.receiveEmbedMessage)if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var r,a,i,s=d.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=d.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=0;o<n.length;o++)n[o].style.display=\"none\";for(o=0;o<s.length;o++)if(r=s[o],e.source===r.contentWindow){if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if(\"link\"===t.message)if(a=d.createElement(\"a\"),i=d.createElement(\"a\"),a.href=r.getAttribute(\"src\"),i.href=t.value,i.host===a.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener(\"message\",c.wp.receiveEmbedMessage,!1),d.addEventListener(\"DOMContentLoaded\",t,!1),c.addEventListener(\"load\",t,!1);function t(){if(!n){n=!0;for(var e,t,r=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),a=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),i=d.querySelectorAll(\"iframe.wp-embedded-content\"),s=0;s<i.length;s++){if(!(e=i[s]).getAttribute(\"data-secret\"))t=Math.random().toString(36).substr(2,10),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t);if(r||a)(t=e.cloneNode(!0)).removeAttribute(\"security\"),e.parentNode.replaceChild(t,e)}}}}(window,document);\n\/\/--><!]]>\n<\/script><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/dikarcoop.com\/en\/notas-de-prensa\/bergara-donacion-y-formacion\/embed\/\" width=\"600\" height=\"338\" title=\"&#8220;Carne de caza en las escuelas de hosteler\u00eda de la mano de Bergara y Asiccaza&#8221; &#8212; Dikar\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe>","thumbnail_url":"https:\/\/dikarcoop.com\/uploads\/2022\/05\/asiccaza2.png","thumbnail_width":1191,"thumbnail_height":671,"description":"Bergara y Asiccaza visitar\u00e1n una veintena de escuelas de hosteler\u00eda con el fin de divulgar el consumo de la carne silvestre en los centros de formaci\u00f3n culinaria donando el producto para que pueda ser manipulado por los alumnos."}